Spirulina Macaroons
 
 
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Ingredients
  • 3 cups unsweetened coconut flakes
  • 1 tbs cinnamon
  • ¼ tsp sea salt
  • ½ cup maple syrup
  • ¼ cup coconut butter, softened
  • 1 tbs spirulina
Instructions
  1. In a food processor, process the ingredients until combined.
  2. Drop in 1 Tablespoon mounds on screened dehydrator screens.
  3. Dehydrate for 4-6 hours at 110, or until firm on the outside.
Recipe by 1 Happy Healthy Family at https://1happyhealthyfamily.com/spirulina-macaroons/